La Argelia Farm – Holmes, Inzá, Cauca
Nestled in the volcanic slopes of Inzá, Cauca, at 1,640 meters above sea level, La Argelia is home to Holmes, a passionate coffee grower whose dedication transforms every harvest into an exceptional cup. His farm thrives on nutrient-rich volcanic stones, cultivating remarkable varietals such as Castillo, Pink Bourbon, Geisha, and Maragogipe. Through meticulous fermentation processes, Holmes creates exotic flavor profiles that you can now discover at Caffeto.
Historically, Inzá has been a vital crossroads between the Andes and the Amazon, known for its fertile volcanic soils and deep coffee-growing traditions. This unique terroir, shaped by centuries of culture and nature, gives La Argelia’s coffee its unmatched character and depth.
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