The moment I opened the bag, I knew this coffee was special. The aroma, the flavor, the freshness – everything tells a story of care and quality.

Caffeto’s beans roast beautifully. The Geisha lot from La Argelia is a dream for any roaster – clean, floral, and complex.

Working with Caffeto means direct access to farmers who truly innovate. Their fermentation processes are producing some of the most exotic profiles I’ve ever cupped.

I’ve tried many Colombian coffees, but Caffeto’s Pink Bourbon is on another level. Sweet, fruity, and perfectly balanced.